International Science Community Association Research Journal of Chemical Sciences 2231-606X 11 3 2021 10 18 Preparation of nanoparticles incorporated green paper using organic waste 33 38 EN . Anupama 1 Dept. in Chemistry, Govt. Girls College, Jhunjhunu, Rajasthan, India Kumawat Pooja 2 Dept. in Chemistry, Govt. PG College Jhunjhunu, Rajasthan, India Sharma Kanika 1 Department of Chemistry, University of Rajasthan, Jaipur-302004, India Saxena Sanjiv 2 Department of Chemistry, University of Rajasthan, Jaipur-302004, India Jain Asha 3 Department of Chemistry, University of Rajasthan, Jaipur-302004, India NTALANI Hermeline 1 Plant and Life Chemistry Unit, Faculty of Sciences and Technics, University Marien NGOUABI, BP 69, Brazzaville, Congo and Institute for Research in Exact and Natural Sciences, BP 2400, Brazzaville, Congo NGOUANOU Ravelle Duclérine 2 Plant and Life Chemistry Unit, Faculty of Sciences and Technics, University Marien NGOUABI, BP 69, Brazzaville, Congo MAKOMO Hubert 3 Plant and Life Chemistry Unit, Faculty of Sciences and Technics, University Marien NGOUABI, BP 69, Brazzaville, Congo LOUMOUAMOU Aubin Nestor 4 Multidisciplinary Research Team in Food and Nutrition, Faculty of Sci. and Technics, University Marien NGOUABI, BP 69, Brazzaville, Congo and Institute for Research in Exact and Natural Sciences, BP 2400, Brazzaville, Congo MOULOUNGUI Zéphirin 5 Dina – BioRes# - Chem www.dinabiores.com 10 rue Simone Henry 31200 Toulouse, France OUAMBA Jean-Maurille 6 Plant and Life Chemistry Unit, Faculty of Sciences and Technics, University Marien NGOUABI, BP 69, Brazzaville, Congo J.P. Alimi 1 Nigerian Stored Products Research Institute, P.M.B. 5044, Onireke, Oyo State, Nigeria S.A. Ahemen 2 Akperan Orshi Polytechnic, Yandev, P.M.B. 181, Gboko, Benue State, Nigeria A.I. Ikeme 3 Food Science and Technology Department, P.M.B. 01129, University of Nigeria, Nsukka, Nigeria P.O. Iluebbey 4 International Institute of Tropical Agriculture, P.M.B. 5320. Ibadan, Oyo State, Nigeria Alimi 5 Microbiology Department, P.M.B. 1, University of Ibadan, Oyo State, Nigeria J.O. 6 Mitra Sanchita 1 Department of Biotechnology, Manav Rachna International Institute of Research and Studies, Faridabad, Haryana India and Department of Chemistry, Gargi, College New Delhi, India . Yuktika 2 Department of Chemistry, Gargi College New Delhi, India Chapadgaonkar Shilpa S. 3 Department of Biotechnology, Manav Rachna International Institute of Research and Studies, Faridabad, Haryana India > Research Paper 2021 6 1 2021 10 18 Paper production is one of the major causes of deforestation, around the world this contributes to the rising quantity of greenhouse gases in the atmosphere and, as a result, led to global warming. In this paper, a sustainable solution for the production of paper from tea leaf waste has been reported. Organic waste such as waste tea-leaf, mango seeds, and Indian blackberry seeds are used as an alternative source for paper making. Metal nanoparticles have been incorporated in this paper to enhance the utility. These improved the quality of the synthesized paper by imparting microbial resistance, whiteness, hydrophobicity, and high strength to the synthesized paper. Limonene was also used for increasing the shelf-life of the paper produced. The synthesized paper was produced successfully with all the basic required qualities. Paper produced is cost-effective, writeable, with good tearing strength and shelf-life. The produced paper was kept under observation for one year and it retained the properties for the time. The texture of the paper produced is somewhat like cardboard which can prove to be a good packing paper material, with other uses of a similar kind. Copyright@ International Science Community Association