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	<Journal> 

	<PublisherName>International Science Community Association</PublisherName>

	<JournalTitle>International Research Journal of Environmental Sciences</JournalTitle> 

	<Issn>2319-1414</Issn>

	<Volume>8</Volume>

	<Issue>1</Issue>

	<PubDate PubStatus="ppublish"> 

	<Year>2019</Year> 

	<Month>01</Month> 

	<Day>22</Day> 

	</PubDate>

	</Journal>



	<ArticleTitle>Nutrient restoration capacity of Eichhornia crassipes compost on a nutrient-depleted soil</ArticleTitle> 


	<FirstPage>30</FirstPage>

	<LastPage>35</LastPage>



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		<Author> 

		<FirstName>Siddiqqui </FirstName>

		<MiddleName> </MiddleName>

		<LastName>Mohd. Arshad </LastName>

		<Suffix>1</Suffix>

		<Affiliation>School of Environment and Sustainable Development, Central University of Gujarat, Gandhinagar, Gujarat-382030, India</Affiliation>

		</Author>
		<Author> 

		<FirstName>Bhattarai</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Ganga Sagar </LastName>

		<Suffix>1</Suffix>

		<Affiliation>Department of Microbiology, Prithvi Narayan Campus, Tribhuvan University, Kaski, Nepal</Affiliation>

		</Author>
		<Author> 

		<FirstName>Jaiswal</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Suresh </LastName>

		<Suffix>2</Suffix>

		<Affiliation>School of Health and Allied Sciences, Faculty of Health Science, Pokhara University, Kaski, Nepal</Affiliation>

		</Author>
		<Author> 

		<FirstName>Chapagain</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Bipin </LastName>

		<Suffix>3</Suffix>

		<Affiliation>School of Health and Allied Sciences, Faculty of Health Science, Pokhara University, Kaski, Nepal</Affiliation>

		</Author>
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		<FirstName>Lamichhane</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Abhishek </LastName>

		<Suffix>4</Suffix>

		<Affiliation>School of Health and Allied Sciences, Faculty of Health Science, Pokhara University, Kaski, Nepal</Affiliation>

		</Author>
		<Author> 

		<FirstName>Khanal</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Prakash </LastName>

		<Suffix>5</Suffix>

		<Affiliation>School of Health and Allied Sciences, Faculty of Health Science, Pokhara University, Kaski, Nepal</Affiliation>

		</Author>
		<Author> 

		<FirstName>Pandey</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Bikash </LastName>

		<Suffix>6</Suffix>

		<Affiliation>School of Health and Allied Sciences, Faculty of Health Science, Pokhara University, Kaski, Nepal</Affiliation>

		</Author>
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		<FirstName>Khatri</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Man Bahadur </LastName>

		<Suffix>7</Suffix>

		<Affiliation>School of Health and Allied Sciences, Faculty of Health Science, Pokhara University, Kaski, Nepal</Affiliation>

		</Author>
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		<FirstName>Tiwari </FirstName>

		<MiddleName> </MiddleName>

		<LastName>Bishnu Raj </LastName>

		<Suffix>8</Suffix>

		<Affiliation>School of Health and Allied Sciences, Faculty of Health Science, Pokhara University, Kaski, Nepal</Affiliation>

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		<FirstName></FirstName>

		<MiddleName> </MiddleName>

		<LastName>Emurotu</LastName>

		<Suffix>1</Suffix>

		<Affiliation>Microbiology Department, Kogi State University, Anyigba, Nigeria</Affiliation>

		</Author>
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		<FirstName>Olubunmi </FirstName>

		<MiddleName> </MiddleName>

		<LastName> Marvelous </LastName>

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		<FirstName>Mbanefo</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Okoye Nelson </LastName>

		<Suffix>1</Suffix>

		<Affiliation>Agricultural and Bioresources Engineering Department, Nnamdi Azikiwe University, Awka, Nigeria</Affiliation>

		</Author>
		<Author> 

		<FirstName>Nnaemeka</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Madubuike Chimaobi </LastName>

		<Suffix>2</Suffix>

		<Affiliation>Agricultural Engineering Department, Federal University of Technology, Owerri, Nigeria</Affiliation>

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		<Author> 

		<FirstName>Uba</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Nwuba Ifeanyi </LastName>

		<Suffix>3</Suffix>

		<Affiliation>Agricultural and Bioresources Engineering Department, Nnamdi Azikiwe University, Awka, Nigeria</Affiliation>

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		<FirstName>Chukwuemeka</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Orakwe Louis </LastName>

		<Suffix>4</Suffix>

		<Affiliation>Agricultural and Bioresources Engineering Department, Nnamdi Azikiwe University, Awka, Nigeria</Affiliation>

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		<FirstName>Boniface O. </FirstName>

		<MiddleName> </MiddleName>

		<LastName>Ugwuishiwu </LastName>

		<Suffix>5</Suffix>

		<Affiliation>Agricultural and Bioresources Engineering Department, University of Nigeria, Nsukka, Nigeria</Affiliation>

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		<FirstName>Bondoc </FirstName>

		<MiddleName> </MiddleName>

		<LastName>Carlo C. </LastName>

		<Suffix>1</Suffix>

		<Affiliation>La Consolacion University Philippines, Philippines</Affiliation>

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	<CollectiveName></CollectiveName>>

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	<PublicationType>Research Paper</PublicationType>


	<History>  
	<PubDate PubStatus="received">
	<Year>2018</Year>
	<Month>9</Month>
	<Day>6</Day>
	</PubDate>
	<PubDate PubStatus="accepted">										
	<Year>2019</Year> 
	<Month>01</Month>									
	<Day>22</Day> 
	</PubDate>

	</History>
	<Abstract>Eichhornia crassipesis an invasive water plant that can cause severe problems to society and ecosystem in many parts of the world. This weed can withstand varied extreme environmental conditions in temperature, wind, humidity, illumination, acidity, alkalinity, and salinity. The probable means of combating its propagation and the various means of getting rid of this weed not proved much. This study investigated the potentials of E. crassipes in replenishing macronutrients specifically nitrogen, phosphorus and potassium (NPK) in a nutrient-depleted soil. Using an experimental study, water hyacinth was explored by comparing two conditions: i. the sundried compost; and ii. the fresh compost in soil. The composting lasted for 31 days, enough for the water hyacinth to decompose. The data gathered were then analyzed using single-factor analysis of variance (ANOVA). Results revealed that NPK improved from low to medium and high levels. Among sundried and fresh water hyacinth composts, there were significant effects in the nitrogen and phosphorous level in sundried treatment. Others do not have significant differences in NPK content before and after the composting, however all nutrient level means increased.</Abstract>

	<CopyrightInformation>Copyright@ International Science Community Association</CopyrightInformation>

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