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	<Journal> 

	<PublisherName>International Science Community Association</PublisherName>

	<JournalTitle>International Research Journal of Biological Sciences</JournalTitle> 

	<Issn>2278-3202</Issn>

	<Volume>7</Volume>

	<Issue>5</Issue>

	<PubDate PubStatus="ppublish"> 

	<Year>2018</Year> 

	<Month>05</Month> 

	<Day>10</Day> 

	</PubDate>

	</Journal>



	<ArticleTitle>Chemotaxonomic study and botanical overview of some Ziziphus spp. in Sudan</ArticleTitle> 


	<FirstPage>32</FirstPage>

	<LastPage>39</LastPage>



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		<Author> 

		<FirstName>Akatah</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Hilda Abiola </LastName>

		<Suffix>1</Suffix>

		<Affiliation>Department of Biological Sciences, Faculty of Natural and Applied Sciences, Anchor University, Lagos, Nigeria </Affiliation>

		</Author>
		<Author> 

		<FirstName>Omonigho</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Solomon </LastName>

		<Suffix>2</Suffix>

		<Affiliation>Department of Microbiology, Faculty of Life Sciences, University of Benin, Benin City, Nigeria </Affiliation>

		</Author>
		<Author> 

		<FirstName>Ibrahim</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Azeez God\'s Gift </LastName>

		<Suffix>3</Suffix>

		<Affiliation>Department of Biological Sciences, Faculty of Natural and Applied Sciences, Anchor University, Lagos, Nigeria </Affiliation>

		</Author>
		<Author> 

		<FirstName>Seyinde </FirstName>

		<MiddleName> </MiddleName>

		<LastName>Doris Onolenmen </LastName>

		<Suffix>4</Suffix>

		<Affiliation>Department of Chemical Sciences, Faculty of Natural and Applied Sciences, Anchor University, Lagos, Nigeria </Affiliation>

		</Author>
		<Author> 

		<FirstName>Pal</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Supratim </LastName>

		<Suffix>1</Suffix>

		<Affiliation>Department of Zoology, University of Gour Banga, Mokdumpur, Malda, West Bengal-732103, India</Affiliation>

		</Author>
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		<FirstName>Debnath</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Sukanta </LastName>

		<Suffix>2</Suffix>

		<Affiliation>Department of Zoology, Raiganj University, College Para, Raiganj, Uttar Dinajpur, West Bengal-733134, India</Affiliation>

		</Author>
		<Author> 

		<FirstName>Chakraborty </FirstName>

		<MiddleName> </MiddleName>

		<LastName>Kaushik </LastName>

		<Suffix>3</Suffix>

		<Affiliation>Department of Zoology, University of Gour Banga, Mokdumpur, Malda, West Bengal-732103, India</Affiliation>

		</Author>
		<Author> 

		<FirstName>Faruq</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Abdulla Al </LastName>

		<Suffix>1</Suffix>

		<Affiliation>State Key Laboratory of Food Science and Technology, Jiangnan University, 214122 Wuxi, Jiangsu, China</Affiliation>

		</Author>
		<Author> 

		<FirstName>Zhang</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Min </LastName>

		<Suffix>2</Suffix>

		<Affiliation>State Key Laboratory of Food Science and Technology, Jiangnan University, 214122 Wuxi, Jiangsu, China and International Joint Laboratory on Food Safety, Jiangnan University, Jiangnan University, China</Affiliation>

		</Author>
		<Author> 

		<FirstName>Khatun</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Mst. Husne Ara </LastName>

		<Suffix>3</Suffix>

		<Affiliation>State Key Laboratory of Biochemical Engineering, Institute of Process Engineering, Chinese Academy of Science, Beijing 100190, China</Affiliation>

		</Author>
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		<FirstName>Azam </FirstName>

		<MiddleName> </MiddleName>

		<LastName>S.M. Roknul </LastName>

		<Suffix>4</Suffix>

		<Affiliation>State Key Laboratory of Food Science and Technology, Jiangnan University, 214122 Wuxi, Jiangsu, China</Affiliation>

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		<Author> 

		<FirstName>R.</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Carlton </LastName>

		<Suffix>1</Suffix>

		<Affiliation>Department of Environmental Sciences, Bishop Heber College, Tiruchirappalli, India</Affiliation>

		</Author>
		<Author> 

		<FirstName>C. </FirstName>

		<MiddleName> </MiddleName>

		<LastName>Ravichandiran </LastName>

		<Suffix>2</Suffix>

		<Affiliation>Department of Environmental Sciences, Bishop Heber College, Tiruchirappalli, India</Affiliation>

		</Author>
		<Author> 

		<FirstName>Suthar</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Ashok M. </LastName>

		<Suffix>1</Suffix>

		<Affiliation>Gujarat Ecological Education and Research (GEER) Foundation, Indroda Nature Park, P. O.  Sector-7, Gandhinagar, Gujarat-382 007, India</Affiliation>

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		<FirstName>Tatu</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Ketan S. </LastName>

		<Suffix>2</Suffix>

		<Affiliation>Gujarat Ecological Education and Research (GEER) Foundation, Indroda Nature Park, P. O.  Sector-7, Gandhinagar, Gujarat-382 007, India</Affiliation>

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		<FirstName>Kamboj </FirstName>

		<MiddleName> </MiddleName>

		<LastName>R.D. </LastName>

		<Suffix>3</Suffix>

		<Affiliation>Gujarat Ecological Education and Research (GEER) Foundation, Indroda Nature Park, P. O.  Sector-7, Gandhinagar, Gujarat-382 007, India</Affiliation>

		</Author>
		<Author> 

		<FirstName>Ahmed</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Fatima Abdallah Mohammed </LastName>

		<Suffix>1</Suffix>

		<Affiliation>Northern Borders University, Rafha City, Saudi Arabia</Affiliation>

		</Author>
		<Author> 

		<FirstName>Sati </FirstName>

		<MiddleName> </MiddleName>

		<LastName>Nuha Mohammed Elhassan </LastName>

		<Suffix>2</Suffix>

		<Affiliation>Northern Borders University, Rafha City, Saudi Arabia</Affiliation>

		</Author>

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	<CollectiveName></CollectiveName>>

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	<PublicationType>Review Paper</PublicationType>


	<History>  
	<PubDate PubStatus="received">
	<Year>2018</Year>
	<Month>1</Month>
	<Day>19</Day>
	</PubDate>
	<PubDate PubStatus="accepted">										
	<Year>2018</Year> 
	<Month>05</Month>									
	<Day>10</Day> 
	</PubDate>

	</History>
	<Abstract>The research aims to construct taxonomic keys for Ziziphus in Sudan, based on morphology and chemical components of fruits. This is by determination of the major chemical components of fruits of some species of the genus Ziziphus in the Sudan. The study also had surveyed the various uses of the genus in Sudanese rural areas. Plant materials were collected from different parts of Sudan, with special reference to the States of Gezira, Kordofan, Darfur and the White Nile. The collected plants were identified and synonymy was updated. Brief botanical species descriptions have been given with notes on geographical distribution and common uses. Fruits were chemically analyzed according to the methods adopted by the AOAC. These methods were used for the determination of the following contents: moisture, ash, crude, protein, fat, crude fiber, carbohydrates, reducing sugars, sucrose and the elements Ca, Mg, Fe, and P. High performance liquid chromatography (HPLC) was used for the determination of citric and ascorbic acid contents. Results of chemical data were analyzed using the variance ratio test (F-test) with a probability of 5%. The major findings of this study were that, five Ziziphus spp. were identified, namely: Z.spina-christi, Z.abyssinica, Z.mauritiana, Z.mucronata and Z.pubescens. Those species were multipurpose and have many uses such as food, medicine, rituals and often superstitions. Results of chemical analysis of three Ziziphus spp found a significant differences among the chemical components of  Z.mauritiana, on one hand, and those of Z.spina-christi and Z.abyssinica on the other hand. These chemical variations could help to construct taxonomic keys for Ziziphus spp. in Sudan.</Abstract>

	<CopyrightInformation>Copyright@ International Science Community Association</CopyrightInformation>

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