International Science Community Association International Research Journal of Biological Sciences 2278 - 3202 5 7 2016 07 10 Inhibition Properties of Pleurotus Ostreatus against Clinical Pathogens by in-vitro Methods and its Phytochemical Screening 16 19 EN S.R.* Sarmah 1 Mycology and Microbiology Department, Tocklai Tea Research Institute (TTRI), Tea Research Association (TRA), Jorhat 785008, Assam, India P. Dutta 2 Mycology and Microbiology Department, Tocklai Tea Research Institute (TTRI), Tea Research Association (TRA), Jorhat 785008, Assam, India P.N. Bhattacharyya 3 Mycology and Microbiology Department, Tocklai Tea Research Institute (TTRI), Tea Research Association (TRA), Jorhat 785008, Assam, India B. Payeng 4 Mycology and Microbiology Department, Tocklai Tea Research Institute (TTRI), Tea Research Association (TRA), Jorhat 785008, Assam, India A.J. Tanti 5 Mycology and Microbiology Department, Tocklai Tea Research Institute (TTRI), Tea Research Association (TRA), Jorhat 785008, Assam, India Trune Pao Ngakhainii 1 Department of Environmental Studies, North-Eastern Hill University, Shillong-793022, Meghalaya, India Krishna Upadhaya 2 Department of Basic Sciences and Social Sciences, North-Eastern Hill University, Shillong-793022, Meghalaya, India Mir Aabid Hussain 3 Department of Environmental Studies, North-Eastern Hill University, Shillong-793022, Meghalaya, India Dinesh M.D.1* 1 Department of Microbiology, Pazhassiraja College, Pulpally, Wayanad, Kerala, India > Research Paper 2016 5 14 2016 07 10 Inhibition properties of aqueous extracts of Pleurotus ostreatus were tested against bacterial pathogens such as Staphylococcus aureus, Pseudomonas and E.coli. The purpose of the antibacterial study by agar well cut method be evidence for good inhibition properties aligned with Staphylococcus aureus, Pseudomonas and E.coli. In Phytochemical tests presence of Proteins, reducing sugars and amino acids was investigated. The beyond clarification confirmed that bactericidal compounds possess in the Pleurotus ostreatus, which inhibit the growth of Staphylococcus aureus, Pseudomonas and E.coli. Copyright@ International Science Community Association