@Research Paper <#LINE#>Morphometry and Length - Weight Relationship of Uranoscopus Marmoratus Cuvier, 1829 (Family: Uranoscopidae) from Palk Bay, India<#LINE#>S.@Surya,R.@Saravanan,A.K. Abdul@Nazar,Shelton@Padua,Subal Kumar@Roul,Ambarish P.@GOP <#LINE#>1-10<#LINE#>1.ISCA-IRJBS-2016-126.pdf<#LINE#>Central Marine Fisheries Research Institute, Mandapam Regional Centre, Mandapam Camp, Tamil Nadu, India@Central Marine Fisheries Research Institute, Mandapam Regional Centre, Mandapam Camp, Tamil Nadu, India@Central Marine Fisheries Research Institute, Mandapam Regional Centre, Mandapam Camp, Tamil Nadu, India@Central Marine Fisheries Research Institute, Cochin, India@Central Marine Fisheries Research Institute, Cochin, India@Central Marine Fisheries Research Institute, Cochin, India<#LINE#>28/9/2016<#LINE#>21/10/2016<#LINE#>The study detailed the morphometry, meristic counts and length-weight relationship of Uranoscopus marmoratus along the coast of Pampan in Tamilnadu. Fish samples were examined having total length ranged from 172 to 301 mm with a coefficient of variation of 13.26%. The morphometric characters in the percentage of total length and head length showed a high value of correlation coefficient (r>0.84) and coefficient of determination (r2 >0.79) indicates that most of the characters exhibited a direct proportional growth to each other and a higher degree of homogeneity within the population. Between the ten morphometric characters in the percentage of head length, there were five genetically controlled, three intermediate and two environmentally controlled characters. In percentage of head length, one character was observed to be genetically controlled and the other three were environmentally controlled The fin formula of the fish can be written as D.I (4-5), II(11-12), P.13-16, V.5-7, A. 12-14, C. 12-15. The length-weight relationship of the fish is represented as Log W = -4.2655 + 2.8147 Log L for male, Log W = - 4.3705 + 2.8556 Log L for female and Log W = - 4.3236+2.837Log L for pooled one. The correlation coefficient (r) was estimated as 0.93, 0.96 and 0.94 (P< 0.001) for male, female and pooled one while the regression coefficient for all the three cases were less than 3.0 indicating the negative allometry of the fish. It was evident that, both male and females showed a disparity in growth pattern which was clearly depicted from the regression of male and female (P<0.05). The present study generated data on the morphometrics, meristics, and length – weight relationship of U. marmoratus captured from the South Eastern coast of India (Palkbay) and forms the first reference for the species worldwide.<#LINE#>Bray D.J. (2012).@Review of Saunders, Discovery of Australia@AMSA Bulletin 187.@Yes$Grady D. 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(2012).@Age, growth and some biological characteristics of white bream (Bliccabjoerkna L., 1758) in Uluabatlake, in Northwestern of Anatolia.@Asian J. Anim. Vet. Adv., 7, 262-267.@Yes$Imam A.A.M. and Ashraf S.M. (2011).@Morphometrics and meristics of three Epinepheline species: Cephalopholis argus (Bloch and Schneider,1801), Cephalopholis miniata (Forskal, 1775) and Variolalouti ( Forskal, 1775) from the red sea, Egypt.@J. Biol. Sci., 11(1), 10-21.@No$Gould S.J. (1966).@Allometry and size in ontogeny and phylogeny.@Biol. Rev, 41(4), 587-638, DOI: 10.1111/j.1469-185X.1966.tb01624.x@Yes$Haug T. and Fevolden S.E. (1986).@Morphology and biochemical genetis of Atlantic halibut, Hippoglossus hippglossus (L), from varous spawning grounds.@J. Fish Biol., 28, 367-378.@No$Meyer X. (1990).@Morphometrics and allometry in the trophically polymorphic cichlid fish, Cichlasoma citrinellum. Alternative adaptations and ontogenic changes in shape.@J. Zoo., 221, 237-260.@Yes$Mekkawy I.A.A. (1997).@Meristic and morphometrics patterns of three Egyptian Bagrus species.@J. Egypt. Ger. Soc. zool., 22, 93-121.@Yes$Allendorf F.W. and Phelps S.R. (1988).@Loss of genetic variation in hatchery stock of cutthroat trout.@Trans. Am Fish Soc., 109, 537-543.@Yes$Swain D.P., Ridell. B.E. and Murray C.B. (1991).@Morphological differences between hatchery and wild populations of coho salmon (Oncorhynchus kisutch): environmental versus genetic origin.@Can J Fish Aquat Sci., 48, 1783-1791.@Yes$Wimberger P.H. (1992).@Plasticity of fish body shape the effects of diet, development, family and age in two species of Geophagus (Pisces, Cichlidae).@Biol J Limnol Soc., 45,197-218.@Yes$Stearns S.C. (1983).@A natural experiment in life-history evolution: field data on the introduction of mosquito fish (Gambusiaaffinis) to Hawaii.@Evolution., 37,601-617.@Yes$Allendorf F.W., Ryman N. and Utter F. 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The nature of organic waste is an important factor to decide the quality and stability of compost. This study was designed to check the organic matter of compost formed by using different substrate. The windrows were composed of different organic waste and sprayed with commercial BST inoculum to enhance the process. The compost samples were collected after 3 months of composting. It was concluded from this study that the percentage of organic matter was varied and the ideal organic matter content was given by experimental windrows composed of screening matter +Cow Dung +Saw dust +Green Waste and screening matter +Cow Dung +Saw dust +paper. The range of OM was between 25-27%.<#LINE#>Yeomans J.C. and Bremner J.M. (1988).@A rapid and precise method for routine determination of organic carbon in soil 1.@Communications in Soil Science and Plant Analysis, 19(13), 1467-1476.@Yes$Burke I.C., Elliott E.T. and Cole C.V. 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(2003).@Bioaerosol health effects and exposure assessment: progress and prospects.@Annals of Occupational Hygiene, 47(3), 187-200.@Yes <#LINE#>Effect of Composting process on Stake Holders in Lahore Compost Pvt. Ltd, year 2013<#LINE#>Shahid@Raza,Jalil@Ahmad,Ayesha@Ameen <#LINE#>14-16<#LINE#>3.ISCA-IRJBS-2016-079.pdf<#LINE#>University of South Asia, Lahore Pakistan@Lahore Compost Pvt Ltd, Punjab, Pakistan@University of South Asia, Lahore Pakistan<#LINE#>26/5/2016<#LINE#>28/10/2016<#LINE#>The Lahore Compost plant site is located in Mehmood Booti (MB) dumping site, since 2006 composting plant is functional at LCL. The accessibility and power supply are appropriate. Lahore Compost remains updated rom the effect of operations of Lahore Compost Pvt. Ltd on its stake holders. Stakeholder consultations were carried out. The objectives of the consultations were to obtain an overview of the socio-economic, characteristics of the groups affected by the LCL plant; to get views of stakeholders and judge the impacts on the affected people or groups.<#LINE#>Bridoux F. and Stoelhorst J.W. (2015).@Stakeholder relationships and social welfare: A behavioral theory of contributions to joint value creation.@Academy of Management Review, amr-2013.@Yes$River A. and Plant M.T.P. (2011).@Environmental and social impact assessment (ESIA).@Study report.@No$Grigatti M., Ciavatta C. and Gessa C. (2004).@Evolution of organic matter from sewage sludge and garden trimming during composting.@Bioresource Technology, 91(2), 163-169.@Yes$Ghosh S., Ow L.F. and Wilson B. (2015).@Influence of biochar and compost on soil properties and tree growth in a tropical urban environment.@International Journal of Environmental Science and Technology, 12(4), 1303-1310.@Yes$Janssen N.A., Gerlofs-Nijland M.E., Lanki T., Salonen R. O., Cassee F., Hoek G. and Krzyzanowski M. (2012).@Health effects of black carbon.@Copenhagen, Denmark: WHO Regional Office for Europe, 1-86.@Yes$Agamuthu P. (2006).@Post-closure of landfill: issues and policy.@Waste Management and Research, 24(6), 503-505.@Yes$Lahore compost (2011).@Environmental and social impact assessment of Lahore compost Pvt. Ltd.@Lahore compost Pvt. Ltd.@No <#LINE#>Seedling Characteristics of Some Invasive Alien Species of Asteraceae from West Bengal, India<#LINE#>Avinash@Mundhra <#LINE#>17-20<#LINE#>4.ISCA-IRJBS-2016-128.pdf<#LINE#>Department of Botany, Rishi Bankim Chandra College, Naihati, 24 Parganas (N), West Bengal-743165, India<#LINE#>5/10/2016<#LINE#>30/10/2016<#LINE#>In the present communication, seedling specific identification details of five alien invasive species of Asteraceae from West Bengal, India have been provided. The seedlings of the investigated species revealed some interesting characters as to the shape and surface of cotyledons; phyllotaxy, shape of first two leaves and subsequent leaves; surface and length of hypocotyl and internodes, etc. that can be used to distinguish them at their juvenile stage. The identification of seedlings of these alien species will help in eradicating them from the ecosystem at an early stage to minimize environmental damage and economic loss.<#LINE#>Gomez-Campo C. and Tortosa M.E. (1974).@The taxonomic and evolutionary significance of some juvenile characters in the Brassicaceae.@Bot. J. Linn. Soc., 69(2), 105-124.@Yes$Sampathkumar R. (1982).@Studies on the cotyledonary leaves of some Convolvulaceae.@Taxon, 31(1), 56-58.@Yes$Mukhopadhyay S. and Paria N. (1994).@Seedling morphology of some Indian Padaliaceae (s.l.) as an aid to taxonomy.@J. Nation. Bot. Soc., 47(1-2), 71-77.@Yes$Hwang R. and Conran J.G. 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Rev., 40, 1-157.@Yes$Bokdam J. (1977).@Seedling morphology of some African Sapotaceae and its taxonomical significance.@Meded. Landbouwhogeschool, 77(20), 1¬-84.@Yes$Vogel E.F. de (1980).@Seedling of Dicotyledons: Structure, development, types; Description of 150 woody Malesian taxa.@Centre for Agricultural Publishing and Documentation (PUDOC), Wageningen, 1-465, ISBN: 9022006964.@Yes$Mundhra A. and Paria N.D. (2009).@Epigeal cryptocotyly in Madhuca indica J.F. Gmel. (Sapotaceae).@International J. Bot., 5(2), 200-202.@Yes$Garwood N.C. et. al. (2009).@Seedlings of Barro Colorado Island and the Neotropics.@Cornell University Press, Ithaca, 1-656, ISBN: 978-0-8014-4753-2.@Yes @Review Paper <#LINE#>Ochratoxin: A Potent Carcinogen<#LINE#>Naseem@Zahra,Nadia@Jamil,Sajid Rashid@Ahmad,Imran@Kalim,Muhammad Khalid@Saeed,Noreen@James,Madiha@Marriam <#LINE#>21-26<#LINE#>5.ISCA-IRJBS-2016-124.pdf<#LINE#>College of Earth and Environmental Sciences, University of the Punjab, Lahore, Pakistan and Food and Biotechnology Research Centre, PCSIR Laboratories Complex, Ferozepur Road, Lahore-54600, Pakistan@College of Earth and Environmental Sciences, University of the Punjab, Lahore, Pakistan@College of Earth and Environmental Sciences, University of the Punjab, Lahore, Pakistan@Food and Biotechnology Research Centre, PCSIR Laboratories Complex, Ferozepur Road, Lahore-54600, Pakistan@Food and Biotechnology Research Centre, PCSIR Laboratories Complex, Ferozepur Road, Lahore-54600, Pakistan@Food and Biotechnology Research Centre, PCSIR Laboratories Complex, Ferozepur Road, Lahore-54600, Pakistan@Food and Biotechnology Research Centre, PCSIR Laboratories Complex, Ferozepur Road, Lahore-54600, Pakistan<#LINE#>23/9/2016<#LINE#>26/10/2016<#LINE#>Ochratoxins are hazardous mycotoxins in nature produced by type of species Aspergillus ochraceous and Aspergillus penecillium. Ochratoxins are the carcinogenic mycotoxins and these toxins may be present in different food entities, plants and animal products. It is placed in group 2B by IARC (the International Agency for Research on Cancer) and is an apparent carcinogen to human beings. Naturally, Ochratoxins, A, B and C are known but Ochratoxin A has been known as a potent nephrotoxic specie. This review introduces Ochratoxin, its presence in food commodities, its harmful effects and current methods for determining ochratoxins.<#LINE#>Meulenberg E.P. (2012).@Immunochemical methods for ochratoxin A detection: a review.@Toxins, 4, 244-266.@Yes$Abnet C.C. (2007).@Carcinogenic food contaminants.@Cancer investigation, 25, 189-196.@Yes$Geisen R., Schmidt-Heydt M. and Karolewiez A. (2006).@A gene cluster of the ochratoxin A biosynthetic genes in Penicillium.@Mycotoxin Research, 22, 134-141.@Yes$Wang L., Wang Y., Wang Q., Liu F., Selvaraj J.N., Liu L., Xing F., Zhao Y., Zhou L. and Liu Y. 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(2014).@Natural incidence of aflatoxins, ochratoxin A and zearalenone in chicken meat and eggs.@Food Control, 43, 98-103.@Yes$Ostry V., Malir F., Dofkova M., Skarkova J., Pfohl-Leszkowicz A. and Ruprich J. (2015).@Ochratoxin A dietary exposure of ten population groups in the Czech Republic: Comparison with data over the world.@Toxins, 7, 3608-3635.@Yes$Coronel M.B., Marín S., Cano-Sancho G., Ramos A.J. and Sanchis V. (2012).@Exposure assessment to ochratoxin A in Catalonia (Spain) based on the consumption of cereals, nuts, coffee, wine, and beer.@Food Additives & Contaminants: Part A, 29, 979-993.@Yes$Molinié A., Faucet V., Castegnaro M. and Pfohl-Leszkowicz A. (2005).@Analysis of some breakfast cereals on the French market for their contents of ochratoxin A, citrinin and fumonisin B 1: development of a method for simultaneous extraction of ochratoxin A and citrinin.@Food chemistry, 92, 391-400.@Yes$Bertuzzi T., Rastelli S. and Pietri A. (2015).@Aspergillus and Penicillium toxins in chestnuts and derived products produced in Italy.@Food Control, 50, 876-880.@Yes$Rubert J., Sebastià N., Soriano J.M., Soler C. and Mañes J. (2011).@One-year monitoring of aflatoxins and ochratoxin A in tiger-nuts and their beverages.@Food chemistry, 127, 822-826.@Yes$Toffa D.D., Mahnine N., Ouaffak L., El Abidi A., Faris F.Z.E.A. and Zinedine A. (2013).@First survey on the presence of ochratoxin A and fungi in raw cereals and peanut available in the Republic of Niger.@Food control, 32, 558-562.@Yes$Raad F., Nasreddine L., Hilan C., Bartosik M. and Parent-Massin D. (2014).@Dietary exposure to aflatoxins, ochratoxin A and deoxynivalenol from a total diet study in an adult urban Lebanese population.@Food and Chemical Toxicology, 73, 35-43.@Yes$Santos L., MarÃn S., Sanchis V. and Ramos A.J. (2010).@Co-occurrence of aflatoxins, ochratoxin A and zearalenone in Capsicum powder samples available on the Spanish market.@Food Chemistry, 122, 826-830.@Yes$Iqbal S.Z., Asi M.R., Zuber M., Akhtar J. and Saif M.J. (2013).@Natural occurrence of aflatoxins and ochratoxin A in commercial chilli and chilli sauce samples.@Food Control, 30, 621-625.@Yes$Anselme M., Tangni E.K., Pussemier L., Motte J.C., Van Hove F.O. and Schneider Y.J. (2006).@Comparison of ochratoxin A and deoxynivalenol in organically and conventionally produced beers sold on the Belgian market.@Food additives and contaminants, 23, 910-918.@Yes$Miraglia M. and Brera C. (2002).@Assessment of dietary intake of ochratoxin A by the population of EU member states.@Reports on tasks for scientific cooperation, Reports of experts participating in SCOOP Task, 3, 7.@Yes$Juan C., Zinedine A., Idrissi L. and Manes J. (2008).@Ochratoxin A in rice on the Moroccan retail market.@International journal of food microbiology, 126, 83-85.@Yes$Gonzalez L., Juan C., Soriano J.M., Molto J.C. and Manes J. (2006).@Occurrence and daily intake of ochratoxin A of organic and non-organic rice and rice products.@International journal of food microbiology, 107, 223-227.@Yes$Van der Merwe K., Steyn P., Fourie L., Scott D. and Theron J. (1965).@Ochratoxin A, a toxic metabolite produced by Aspergillus ochraceous Wilh.@Nature, 205, 1112-1113.@Yes$Yang S., Zhang H., de Saeger, S., de Boevre M., Sun F., Zhang S., Cao X. and Wang, Z. (2015).@In vitro andin vivo metabolism of ochratoxin A: A comparative study using ultra-performance liquid chromatography-quadrupole/time-of-flight hybrid mass spectrometry.@Anal. Bioanal. Chem., 407, 3579-3589.@Yes$Heussner A.H., Moeller I., Day B.W., Dietrich D.R. and O’Brien E. (2007).@Production and characterization of monoclonal antibodies against ochratoxin B.@Food Chem. Toxicol., 45, 827-833.@Yes$Holcomb M., Wilson D.M., Trucksess M.W. and Thompson H. (1992).@Determination of aflatoxins in food products by chromatography.@Journal of Chromatography A, 624, 341-352.@Yes$Turner N.W., Subrahmanyam S. and Piletsky S.A. (2009).@Analytical methods for determination of mycotoxins: a review.@Analytica chimica acta, 632(2), 168-180.@Yes$Morris H.A. (2009).@Traceability and standardization of immunoassays: a major challenge.@Clinical biochemistry, 42, 241-245.@Yes$Valenta H. (1998).@Chromatographic methods for the determination of ochratoxin A in animal and human tissues and fluids.@Journal of Chromatography A, 815, 75-92.@Yes$Brera C., Soriano J.M., Debegnach F. and Miraglia M. (2005).@Exposure assessment to ochratoxin A from the consumption of Italian and Hungarian wines.@Microchemical Journal, 79, 109-113.@Yes$Dietrich R., Usleber E., Märtlbauer E. and Gareis M. (1999).@Nachweis des nephrotoxischen Mycotoxins Citrinin in Lebensmitteln und mit Monascus spp. hergestellten Lebensmittelfarbstoffen.@Archiv für lebensmittelhygiene, 50, 17-21.@Yes$Meulenberg E.P. (2012).@Immunochemical methods for ochratoxin A detection: a review.@Toxins, 4, 244-266.@Yes$Kwak B.Y., Kwon B.J., Kweon C.H. and Shon D.H. (2004).@Detection of Aspergillus, Penicillium, and Fusarium species by sandwich enzyme-linked immunosorbent assay using mixed monoclonal antibodies.@Journal of microbiology and biotechnology, 14, 385-389.@Yes$Punyatong M., Pongpiachan P. and Pongpiachan P. (2003).@Monoclonal antibodies production and quantification of ochratoxin A in feedstuffs by enzyme-linked immunosorbent assay.@Kasetsart J. (Nat. Sci.), 37, 137-144.@Yes$Hemmilá I. and Mukkala V. M. (2001).@Time-resolution in fluorometry technologies, labels, and applications in bioanalytical assays.@Critical reviews in clinical laboratory sciences, 38, 441-519.@Yes <#LINE#>Amylases: A Note on Current Applications<#LINE#>Rajendra@Singh,Anshumali@Mittal,Manoj@Kumar,Praveen Kumar@Mehta <#LINE#>27-32<#LINE#>6.ISCA-IRJBS-2016-127.pdf<#LINE#>Department of Biochemistry, VP Chest Institute, University of Delhi, Delhi-110007, India@Division of Structural Biology and Biophysics, Mill Hill Laboratory, The Francis Crick Institute, London, UK@Department of Biochemistry, VP Chest Institute, University of Delhi, Delhi-110007, India@Centre for Molecular Biology, Central University of Jammu, Jammu-181143 (J&K) India<#LINE#>4/10/2016<#LINE#>29/10/2016<#LINE#>Enzymes have been used successfully for different types of industries and microorganisms have proved their recognition in the production of enzymes invaluable for industry. Amylase is a highly efficient commercial biocatalyst with an extensive range of utilizations from food to non-food industries. The hydrolytic activities of amylases on glycosidic bonds in starch have successfully replaced chemical processing of starch in different industries due to cost effectiveness and technical advantages. Production of glucose/fructose syrups and most widely used biofuel results from the catalytic activity of amylases. Amylases are used for a variety of applications in different enterprises including food, paper, detergent and textile industry. Additionally, amylases may also have potential application in pharmaceutical and fine chemical industries.<#LINE#>Singh R., Kumar M., Mittal A. and Mehta P.K. (2016).@Microbial enzymes: Industrial progress in 21st century.@3 Biotech (2016) 6:174. DOI 10.1007/s13205-016-0485-8@Yes$Gupta R., Gigras P., Mohapatra H., Goswami V.K. and Chauhan B. (2003).@Microbial α- amylases: a biotechnological perspective.@Process Biochem., 38, 1599 - 1616.@Yes$Li S., Yang X. and Yang S. et al. (2012).@Technology prospecting on enzymes: application, marketing and engineering.@Comput. Struct. Biotechnol. J., 2, 1–11.@Yes$Tiwari S.P., Srivastava R., Singh C.S., Shukla K., Singh R.K., Singh P., Singh R., Singh N.L. and Sharma R. (2015).@Amylases: An overview with special reference to alpha amylase.@Journal of Global Biosciences, 4(1), 1886-1901.@Yes$Crueger W. and Crueger A. (2006).@Bio-Technology. A Text book of Industrial Microbiology.@161-186.@Yes$Saranraj P. and Stella D. (2013).@Fungal Amylase - A Review.@International Journal of Microbiological Research, 4(2), 203-211. DOI: 10.5829/idosi.ijmr.2013.4.2.75170@Yes$Mojsov K. (2012).@Microbial alpha-amylases and their industrial applications: a review.@Int. J. Manage. IT. Eng., 2(10), 583–609.@Yes$Oseni O.A. and Ekperigin M.M. (2014).@Activity of β-Amylase in Some Fungi Strains Isolated from Forest Soil in South-Western Nigeria.@British Biotechnology Journal, 4(1), 1-9, 2014.@Yes$Buleon A., Colonna P., Planchot V. and Ball S. (1988).@Starch granules: structure and biosynthesis.@Int. J. Biol. Macromol., 23, 85–112.@Yes$Sharma A. and Satyanarayana T. (2013).@Microbial acid-stable-amylases: Characteristics, genetic engineering and applications.@Process Biochemistry, 48, 201–211.@Yes$Synowiecki J. (2007).@Industrial Enzymes@J. Polaina and A.P. MacCabe (eds.), 19-34.@No$Pandey A., Nigam P., Soccol C.R.V.T., Soccol V., Singh D. and Mohan R. (2000).@Advances in microbial amylases.@Biotechnology and Applied Biochemistry, 31, 135-152.@No$Vengadaramana A. (2013).@Industrial Important Microbial alpha-Amylase on Starch-Converting Process.@Sch. Acad. J. Pharm., 2(3), 209-221.@Yes$Sundarram A. and Murthy T.P.K. (2014).@α-Amylase Production and Applications: A Review.@Journal of Applied & Environmental Microbiology, 2(4), 166-175.@Yes$Agrawal M., Pradeep S., Chandraraj K. and Sathyanarayana N.G. (2005).@Hydrolysis of starch by amylase from Bacillus Sp. KCA102: A statistical approach.@Process Biochemistry, 40, 2499-2507. doi:10.1016/j.procbio.2004.10.006.@Yes$Akkaya B., Yenidünya A.F. and Akkaya R. (2012).@Production and immobilization of a novel thermoalkalophilic extracellular amylase from bacilli isolate.@International Journal of Biological Macromolecules, 50, 991-995. doi:10.1016/j.ijbiomac.2012.02.011.@Yes$Benjamin S., Smitha R.B., Jisha V.N., Pradeep S., Sajith S., Sreedevi S., Priji P., Unni K.N., Sarath Josh M.K. (2013).@A monograph on amylases from Bacillus spp.@Advances in Bioscience and Biotechnology, 4, 227-241. http://dx.doi.org/10.4236/abb.2013.42032.@Yes$Tester R.F. and Karkalas J. (2002).@Starch in: Biopolymers, Polysaccharides II: Polysaccharides from Eukaryotes.@(A. Steinbüchel series ed.; E. J. Vandamme, S. De Baets and A. Steinbüchel volume eds), Weinheim: Wiley-VCH., 6, 381-438.@No$Demirkan E.S., Mikami B., Adachi M., Higasa T. et al. (2005).@Alpha amylase from B. amyloliquefaciens: Purification, characterization, raw starch degradation and expression in E. coli.@Process Biochemistry, 40, 2629-2646. doi:10.1016/j.procbio.2004.08.015.@Yes$Rajagopalan G. and Krishnan C. (2008).@α-amylase production from catabolite depressed Bacillus subtilis KCC103 utilizing sugarcane bagasse hydrolysate. Bioresource Technology.@99, 3044-3050. doi:10.1016/j.biortech.2007.06.001.@Yes$Ye Z., Miyake H., Tatsumi M., Nishimura S. et al. (2004).@Two additional carbohydrate-binding sites of α-amylase from Bacillus cereus var. mycoides are Involved in Hydrolysis and Raw Starch-Binding.@Journal of Biochemistry, 135, 355-363. doi:10.1093/jb/mvh043@Yes$Ray R., Jana S.C. and Nanda G. (1994).@Biochemical approaches of increasing thermostability of β-Amylase from Bacillus megaterium B6@Folia Microbiologica, 39, 567-570. doi:10.1007/BF02814110.@Yes$Tateno T., Fukuda H. and Kondo A. (2007).@Production of L-Lysine from starch by Corynebacterium glutamicum displaying á-amylase on its cell surface.@Applied Microbiology and Biotechnology, 74, 1213-1220. doi:10.1007/s00253-006-0766-y@Yes$Kumar P. and Satyanarayana T. (2009).@Microbial glucoamylases: Characteristics and applications.@Critical Reviews in Biotechnology., 29, 225-255. doi:10.1080/07388550903136076.@Yes$Jansen B. and Olsen J. (1999).@Amylases and their industrial potential.@Thermophilic moulds in Biotechnology. Netherlands: Kluwer Academic Publishers, 115-37.@Yes$Nielsen J.E. and Borchert T.V. (2000).@Protein engineering of bacterial alpha-amylases.@Biochim. Biophys. Acta., 1543, 253-274.@Yes$Prakash O. and Jaiswal N. (2009).@alpha-Amylase: An Ideal Representative of Thermostable Enzymes.@Appl. Biochem. Biotechnol., 160(8), 2401-14. doi: 10.1007/s12010-009-8735-4. Epub 2009 Sep 8.@Yes$Souza P.M. and Magalhães P.O. (2010).@Application of Microbial -Amylase In Industry – A Review.@Brazilian Journal of Microbiology, 41, 850-861.@No$El-Fallal A., Dobara M.A., El-Sayed A. and Omar N. (2012).@Starch and Microbial α-Amylases: From Concepts to Biotechnological Applications.@Chapter 21 in “Carbohydrates – Comprehensive Studies on Glycobiology and Glycotechnology, http://dx.doi.org/ 10.5772/51571.@No$Chi Z., Chi Z., Liu G., Wang F., Ju L. and Zhang T. (2009).@Saccharomycopsisfibuligera and its applications in biotechnology.@Biotechnol. Adv., 27, 423-431.@Yes$Sanchez O.J. and Cardona C.A. (2008).@Trends in biotechnological production of fuel ethanol from different feedstocks.@Bioresour. Technol., 99, 5270-5295.@Yes$Gurung N., Ray S., Bose S. and Rai V. (2013).@A broader view: Microbial enzymes and their relevance in industries, medicine and beyond.@Biomed. Res. Int., 1-18. doi:10.1155/2013/329121.@Yes$Hofemeister J., Kurtz A, Borriss R. and Knowles J. (1986).@The beta-glucanase gene from Bacillus amyloliquefaciens shows extensive homology with that of Bacillus subtilis.@Gene., 49, 177-187.@Yes$Vaillant F., Millan A., Dornier M. et al. (2001).@Strategy for economical optimization of the clarification of pulpy fruit juices using crossflow microfiltration.@J. Food. Eng., 48, 83–90.@Yes$Sivaramakrishnan S., Gangadharan D., Nampoothiri K.M. et al. (2006).@α-Amylases from microbial sources—an overview on recent developments.@Food Technol. Biotechnol., 44(2), 173–184.@Yes$Kumar S. (2015).@Role of enzymes in fruit juice processing and its quality enhancement.@Adv. Appl. Sci. Res., 6 (6), 114–124.@Yes$Garg G., Singh A., Kaur A. et al. (2016).@Microbial pectinases: an ecofriendly tool of nature for industries.@3 Biotech., 6(1), 47-59.@Yes$Rodriguez Sanoja R., Morlon-Guyot J., Jore J., Pintado J., Juge N. and Guyot J.P. (2000).@Comparative characterization of complete and truncated forms of Lactobacillus amylovorus .-amylase and role of the C-terminal direct repeats in raw-starch binding.@Appl. Environ. Microbiol., 66, 3350-6.@Yes$Hmidet N., El-Hadj Ali N., Haddar A., Kanoun S., Alya S., Nasri M. (2009).@Alkaline proteases and thermostable -amylase co-produced by Bacillus licheniformis NH1: Characterization and potential application as detergent additive.@Biochemical Engineering Journal, 47, 71–79.@Yes$Mitidieri S., Souza Martinelli A.H., Schrank A. and Vainstein M.H. (2006).@Enzymatic detergent formulation containing amylase from Aspergillus niger: A comparative study with commercial detergent formulations.@Bioresour, Technol., 97, 1217-1224.@Yes$Olsen H.S. and Falholt P. (1998).@The role of enzymes in modern detergency.@J Surfactants Deterg, 1(4), 555–567@Yes$Keshwani A., Malhotra B. and Kharkwal H. (2015).@Natural polymer based detergents for stain removal.@World J. Pharm. Pharm. Sci., 4(4), 490-508.@Yes$Novozyme (2013).@Enzyme at work.@http:// novozymes.com/en/about-us/brochures/Documents /Enzymes_at_work.pdf.@No$Kuhad R.C., Gupta R. and Singh A. (2011).@Microbial cellulases and their industrial applications.@Enzyme Res., doi:10.4061/2011/280696.@Yes$Bruinenberg P., Hulst A., Faber A. and Voogd R. (1996).@A process for surface sizing or coating of paper.@European patent application., EP0690170A1.@Yes$Kuddus M. and Roohi (2010).@Microbial cold-active α-amylases: From fundamentals to recent developments.@Current Research, Technology and Education Topics in Applied Microbiology and Microbial Biotechnology., 1265-76.@No$Mobini-Dehkordi M. and Javan F.A. (2012).@Application of alpha-amylase in biotechnology.@J. Biol. Today@Yes$Aiyer P.V. (2005).@Amylases and their applications.@African Journal of Biotechnology, 4(13), 1525-1529.@Yes$Kirk O., Borchert T.V. and Fuglsang C.C. (2002).@Industrial enzyme applications.@Curr. Opin. Biotechnol., 13, 345-351.@Yes$Marcher D., Hagen H.A. and Castelli S. (1993).@Entschlichten mit enzyme.@ITB Veredlung, 39, 20-32.@Yes$Marc J.E., van der Maarel C., Joost B.V., Uitdehaag C.M., Leemhuis H. and Dijkhuizen L. (2002).@Properties and applications of starch-converting enzymes of the α-amylase family.@J. Biotechnology., 94(2), 137-155.@Yes$Giri N.Y., Mohan A.R., Rao L.V. and Rao C.P. (1990).@Immobilization of aamylase complex in detection of higher oligosaccharides on paper.@Curr. Sci., 59, 1339-40.@Yes$Kalishwaralal K., Gopalram S., Vaidyanathan R., Deepak V., Pandian S.R.K. and Gurunathan S. (2010).@Optimization of α-amylase production for the green synthesis of gold nanoparticles.@Colloid. Surf. B. Interf., 77, 174-180. 10.1016/j.colsurfb.2010.01.018.@Yes @Short Review Paper <#LINE#>Uses and benefits of Genetically Engineered Crops-A Brief Perspective<#LINE#>Shahid@Raza,Hira@Mubeen <#LINE#>33-35<#LINE#>7.ISCA-IRJBS-2016-075.pdf<#LINE#>Faculty of Biological Sciences, Department of Biotechnology, University of South Asia, Lahore, Pakistan@Faculty of Biological Sciences, Department of Biotechnology, University of South Asia, Lahore, Pakistan<#LINE#>23/5/2016<#LINE#>5/10/2016<#LINE#>Genetic engineering involves direct manipulation of DNA sequences. This genetic modification of genes can be done by using rDNA technology. Gene technologies plays an important role to analyses all the modifications in engineered product. These techniques can be used for isolation and transfer of specific DNA molecules into particular crops and plants. The most common gene transfer method is Agrobacterium tumefaciens, which transfers DNA into plants by stable integration of DNA molecule. Cotton plants have been modified by using a gene from Bacillus thruringiensis (Bt). Current research in genetic engineering is oriented towards a variety of possible ways with their specific applications. Genetically modified (GM) plants can give rise to number of useful ways to provide benefit to human beings. Also, they can be used to provide resistance against various diseases. Hence, production of GM crops can open multiple ways to treat many challenges in the current and future research. Therefore, in this review we have highlight maximum possible uses of GM crops, production methods and applications.<#LINE#>KARP Gerald (1999).@Cell and Molecular Biology: concepts and Experiments.@3rd ed., New York, Willey, 785 p. ISBN: 04-714-6580-1.@Yes$Candas M. and Bulla L.A. (2002).@Microbial insecticides.@Bitton G, editor. Encyclopedia of Environmental Microbiology, NY: John Wiley and Sons, 1709-1717.@No$Smith J.A. and Ross W.D. (1912).@The Works of Aristotle.@4, Oxford: Clarendon; Aristotle.@Yes$Kirby W. and Spence W. (1826).@An Introduction to Entomology: Or Elements of the Natural History of Insects.@3, London: Longman.@Yes$Hannay C.L. (1953).@Crystalline inclusions in aerobic sporeforming bacteria.@Nature, 172, 1004.@Yes$Sasaki Y., Hayakawa T., Inoue C., Miyazaki A., Silver S. and Kusano T. (2006).@Generation of mercury hyper-accumulating plants through GM expression of the bacterial mercury membrane transport protein MerC.@Transgenic Res,15, 615-625.@Yes$Banuelos G., Leduc D.L., Pilon-Smits E.A.H. and Terry N. (2007).@Transgenic Indian mustard over expressing selenocysteinelyase or seloncystiene methyltransferase exhibit enhanced potential for selenium phytoremediation under field conditions.@Environ Sci Tech, 41, 599-605.@Yes$Berberich S.A., Ream J.E., Jackson T.L., Wood R., Stipanovic R., Harvey P., Patzer S. and Fuchs R.L. (1996).@The composition of insect-protected cottonseed is equivalent to that of conventional cottonseed.@J Agric Food Chem, 44, 365-371, doi: 10.1021/jf950304i.@Yes$Ash C. and Collins M.D. (1992).@Comparative analysis of 23S ribosomal RNA gene sequences of Bacillus anthracis and emetic Bacillus cereus determined by PCR-direct sequencing.@FEMS Microbiol Lett, 73, 75-80.@Yes$Helgason E., Caugant D.A., Lecadet M.M., Chen Y., Mahillon J. and Lovgren A. et al. (1998).@Genetic diversity of Bacillus cereus/Bacillus thuringiensis isolates from natural sources.@CurrMicrobiol, 37, 80-87.@Yes$Helgason E., Caugant D.A., Olsen I. and Kolsto A.B. (2000).@Genetic structure of population of Bacillus cereus and Bacillus thuringiensis isolates associated with periodontitis and other human infections.@J ClinMicrobiol, 38, 1615-1622.@Yes$Ticknor L.O., Kolsto A.B., Hill K.K., Keim P., Laker M.T., Tonks M. and Jackson P.J. (2001).@Fluorescent amplified fragment length polymorphism analysis of Norwegian Bacillus cereus and Bacillus thuringiensis soil isolates.@Appl Environ Microbiol, 67, 4863-4873.@Yes$Helgason E., Tourasse N.J., Meisal R., Caugant D.A. and Kolsto A.B. (2004).@Multilocus sequence typing scheme for bacteria of the Bacillus cereus group.@Appl Environ Microbiol, 70, 191-201.@Yes$Ramessar K., Peremarti A., Gomez Galera S., Naqvi S., Moralejo M., Mun ˜oz M, Capell T. and Christou P. (2007).@Biosafety and risk assessment framework for selectable marker genes in transgenic crop plants. A case of the science not supporting the politics.@Transgen Res, 16, 261-280.@Yes <#LINE#>Exploring the fauna of Maitri Garden, Bhilai, Chhatisgarh, India<#LINE#>Namrata@Deshmukh,Shweta@Sao,R.K.@Singh <#LINE#>36-39<#LINE#>8.ISCA-IRJBS-2016-123.pdf<#LINE#>Department of Zoology, Faculty of Life Science, Dr. C.V. Raman University, Bilaspur, Chhattisgarh, India@Department of Zoology, Faculty of Life Science, Dr. C.V. Raman University, Bilaspur, Chhattisgarh, India@Department of Zoology, Faculty of Life Science, Dr. C.V. Raman University, Bilaspur, Chhattisgarh, India<#LINE#>20/9/2016<#LINE#>2/11/2016<#LINE#>The aim of the current survey was to explore the fauna of Maitri Garden located in Maroda tank 12km from Durg city of Durg-Bhilai district of Chhattisgarh, India. This survey was the first approach to the garden to prepare checklist of 24 species representing 22 genera under 12 families. Zoos are increasingly introducing digital technologies to enhance visitors’ experience of viewing animals, and promote the welfare and wellbeing of captive animals. In the Maitri Garden, among the captive animals some are endangered species which are conserved and are helpful for the betterment of those animals.<#LINE#>ZSI (1990).@Zoological Survey of India-History and Progress 1916-1990.@Zoological Survey of India, Published by ZSI, Kolkata, 109.@No$Michael Roberts R. (2005).@National Research Council. Animal Care and Management at the National Zoo: Final Report.@Washington, DC: The National Academies Press, doi:10.17226/11212.@No$Blunt Wilfrid (1976).@The Ark in the Park: The Zoo in the Nineteenth Century.@Hamish Hamilton, London. ISBN 0-241-89331-3@Yes$Braverman Irus (2012).@Zooland: The Institution of Captivity.@Stanford University Press, Stanford, ISBN- 9780804783576.@Yes$Hyson Jeffrey (2000).@Jungle of Eden: The Design of American Zoos.@Environmentalism in Landscape Architecture, Conan, Michel (ed.), Dumbarton Oaks, Washington, ISBN 0-88402-278-1@Yes$Kirch P. et. al. (2003).@Encyclopedia of World Environmental History.@Carolyn (ed.), Routledge, London, ISBN 0-415-93735-3.@Yes$Maple T. (1995).@Toward a Responsible Zoo Agenda.@Ethics on the Ark: Zoos, Animal Welfare, and Wildlife Conservation, Smithsonian Institution Press, Washington, ISBN 1-56098-515-1.@Yes <#LINE#>Exploring the birds of Maitri Garden, Bhilai, Chhattisgarh, India<#LINE#>Dolly@Thakur,Shweta@Sao,R.K. @Singh <#LINE#>40-43<#LINE#>9.ISCA-IRJBS-2016-125.pdf<#LINE#>Department of Zoology, Faculty of Life Science, Dr. C.V. Raman University, Bilaspur, Chhattisgarh, India@Department of Zoology, Faculty of Life Science, Dr. C.V. Raman University, Bilaspur, Chhattisgarh, India@Department of Zoology, Faculty of Life Science, Dr. C.V. Raman University, Bilaspur, Chhattisgarh, India<#LINE#>21/9/2016<#LINE#>18/10/2016<#LINE#>The survey of Maitri Garden was done to explore the birds of the zoo. It shows that the zoos are a special place where the birds can be conserved for their betterment. There is not a great change in the behavior, breeding season, food habit, etc. of the birds which are kept in the zoo instead there are taken a proper care there. There are 9 families and 12 species of birds kept in the Maitri Garden among which the Rose ringed parrot are included in threatened species. Many of the birds are exotic. All the birds are kept in pairs so that their breeding is not stopped in the zoo.<#LINE#>ZSI (1990).@Zoological Survey of India-History and Progress 1916-1990.@Zoological Survey of India, Published by ZSI, Kolkata, 109.@No$Perrins and Christopher (1988).@Obituary: Salim Moizuddin Abdul Ali.@Ibis: Journal of the British Ornithologists@Yes$Johnson R.R. et al. (1977).@Importance, Preservation and Management of Riparian Habitat: A Symposium.@General Technical Report RM-166, 13-20.@Yes$Chan S., Crosby M.J., Islam M.Z. and Tordoff A.W. (2004).@Important Bird Areas in Asia: Key Sites for Conservation.@Bird Life International, 2, ISBN-13: 978-0946888542.@Yes$Lever C. (2005).@Naturalised Birds of the World.@London, United Kingdom: T & A D Poyser, 24-26, ISBN 978-0-7136-7006-6.@Yes$Desai J.H. and Malhotra A.K. (1982).@Annual gonadal cycle of Black Kite Milvus migrans govinda.@Journal of the Yamashina Institute for Ornithology., 14(2-3), 143-150, doi:10.3312/jyio1952.14.143.@Yes$Véronique Sanson (1992).@Gardens and Parks of Singapore.@Oxford University Press, ISBN978-0-19-588588-0.@Yes