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	<ArticleSet>

	<Article> 

	<Journal> 

	<PublisherName>International Science Community Association</PublisherName>

	<JournalTitle>International Research Journal of Biological Sciences</JournalTitle> 

	<Issn>2278 - 3202</Issn>

	<Volume>1</Volume>

	<Issue>3</Issue>

	<PubDate PubStatus="ppublish"> 

	<Year>2012</Year> 

	<Month>07</Month> 

	<Day>10</Day> 

	</PubDate>

	</Journal>



	<ArticleTitle>Chemical composition and Biological activities of the Essential oil extracted from the Fresh leaves of Chromolaena odorata (L. Robinson) growing in Benin</ArticleTitle> 


	<FirstPage>7</FirstPage>

	<LastPage>13</LastPage>



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	<Language>EN</Language> 
	<AuthorList>

	
		<Author> 

		<FirstName>Patel</FirstName>

		<MiddleName> </MiddleName>

		<LastName>AnuradhaJitendra</LastName>

		<Suffix>1</Suffix>

		<Affiliation>Department of Zoology, Bhavans College, Andheri, Mumbai University, Mumbai, INDIA</Affiliation>

		</Author>
		<Author> 

		<FirstName>Thakor</FirstName>

		<MiddleName> </MiddleName>

		<LastName>AkankshaPravin</LastName>

		<Suffix>2</Suffix>

		<Affiliation>Department of Biotechnology, N.B. Mehta Science College, Bordi, Mumbai University, Mumbai, INDIA</Affiliation>

		</Author>
		<Author> 

		<FirstName>Avlessi</FirstName>

		<MiddleName> </MiddleName>

		<LastName>FÃƒÆ’Ã‚Â©licien</LastName>

		<Suffix>1</Suffix>

		<Affiliation>Lab. d’Etude et de Recherche en Chimie Appliquée, Ecole Polytechnique d’Abomey-Calavi, Université d’Abomey-Calavi, Cotonou BENIN</Affiliation>

		</Author>
		<Author> 

		<FirstName>AlitonouGuy</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Alain</LastName>

		<Suffix>2</Suffix>

		<Affiliation>Institut des Biomolécules Max Mousseron, IBMM UMR, CNRS-UM1-UM2, ENSCM, rue de l’Ecole Normale, Montpellier cedex, FRANCE</Affiliation>

		</Author>
		<Author> 

		<FirstName>DjenontinT.</FirstName>

		<MiddleName> </MiddleName>

		<LastName>SÃƒÆ’Ã‚Â©bastien</LastName>

		<Suffix>3</Suffix>

		<Affiliation></Affiliation>

		</Author>
		<Author> 

		<FirstName>Tchobo</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Fidele</LastName>

		<Suffix>4</Suffix>

		<Affiliation></Affiliation>

		</Author>
		<Author> 

		<FirstName>YÃƒÆ’Ã‚Â¨houÃƒÆ’Ã‚Â©nou</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Boniface</LastName>

		<Suffix>5</Suffix>

		<Affiliation></Affiliation>

		</Author>
		<Author> 

		<FirstName>MenutChantal</FirstName>

		<MiddleName> </MiddleName>

		<LastName></LastName>

		<Suffix>6</Suffix>

		<Affiliation></Affiliation>

		</Author>
		<Author> 

		<FirstName>SohounhlouÃƒÆ’Ã‚Â©</FirstName>

		<MiddleName> </MiddleName>

		<LastName>Dominique</LastName>

		<Suffix>7</Suffix>

		<Affiliation></Affiliation>

		</Author>

	<Author>

	<CollectiveName></CollectiveName>>

	</Author>

	</AuthorList>


	<PublicationType>Research Paper</PublicationType>


	<History>  
	<PubDate PubStatus="received">
	<Year>2012</Year>
	<Month>5</Month>
	<Day>10</Day>
	</PubDate>
	<PubDate PubStatus="accepted">										
	<Year>2012</Year> 
	<Month>07</Month>									
	<Day>10</Day> 
	</PubDate>

	</History>
	<Abstract>  The chemical composition of the essential oil of Chromolaena odorata(L. Robinson) (Asteraceae) of leaves collected in Benin was analyzed by GC and GC/MS. Twenty three compounds were identified and quantified in the essential oil, which represented 99.4 % of the total constituents. The main constituents found in the oil were -pinene (20.7%), pregeijerene (14.6%), geijerene (12.0%), -pinene (10.3%), germacrene-D (9.7%). The antibacterial activitiy of this oil was found to be relevant while the antifungal and antiradical activities were low. </Abstract>

	<CopyrightInformation>Copyright@ International Science Community Association</CopyrightInformation>

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