@Research Paper <#LINE#>Icthyofaunal Diversity of Dhaura Reservoir, Kichha, Uttarakhand, India<#LINE#>Kumar @Varun,Kumar@Kamad <#LINE#>1-4<#LINE#>1.ISCA-RJAVFS-2013-027.pdf<#LINE#>Department of Zoology, Govt. P.G. College, Ramnagar, Nainital-244715, INDIA@Department of Zoology, Govt. P.G. College, Ramnagar, Nainital-244715, INDIA<#LINE#>17/4/2013<#LINE#>22/6/2013<#LINE#>Dhaura reservoir is a freshwater reservoir near Kichha, Udham Singh Nagar, Uttarakhand (India). The water of reservoir ismainly used for irrigation purpose and also for fisheries. Dhaura reservoir gathered a wide variety of Icthyo fauna. The present study was conducted for one year that is November 2011 to October 2012. During the study a total of 10 families and25 species are identified belonging to 9 Cyprinidae, 3 Bagridae, 3 Channidae, 3 Siluridae, 2 Notopteridae and a specieseach from Heteropneustidae, Claridae, Belonidae, Mastacemblidae and Clupeidae. The detailed taxonomic account of thesefish species is documented in this research paper.<#LINE#>Vass K.K. and Sugunan V.V.@Status of Reservoir Fisheries inIndia@In: De Silva S.S. and Amarsinghe U.S. (eds.) Status ofReservoir Fisheries in Five Asian Countries. NACA monographNo.2. Network of Aquaculture Centres in Asia-Pacific, Bangkok,31 (2009)@Yes$@@Anon., XI Five Year Plan For Fisheries, Report of WorkingGroup, Planning Commission, Government of India, New Delhi(2006)@No$Shinde S.E., Pathan T.S., Raut K.S., Bhandare R.Y. andSonawane D.I.@Fish Diversity of Pravara River at Pravara SangamDistrict Ahmednagar@(M.S.) India, World Journal of Zoology,4(3), 176-179 (2009)@Yes$@@Jayaram K.C., The Freshwater Fishes of India Handbook,Zoological Survey of India, Calcutta (1981)@No$Chandanshive Navnath Eknath@Seasonal Fluctuations of Physicochemicalparameters of river Mula Mutha at Pune@India and theirimpact on Fish Biodiversity, Res. J. Animal, Veterinary & FisherySci. 1(1), 11-16 (2013)@Yes$Theurkar S.V., Takalakar D.L., Jadhav S.S. and Pawar R.M.@Diversity and Composition of Chaskaman Dam@Rajgurunagar,part of northern western Ghats, Pune, MS, India, Res. J. Animal,Veterinary & Fishery Sci. 1(1), 7-10 (2013)@Yes$Senthil Murughan A. and Prabhaharan C.@Fish Diversity inRelation To Physico-Chemical Characteristics of Kamala Basin ofDarbhanga District@Bihar, India, International Journal ofPharmaceutical and Biological Archives 3(1), 211-217 (2012)@Yes$Dhamak R.M., Tilekar B.B., Ghadage M.K., Theurkar S.V. andPatil S.B.@@Phytoplantons variations with respect to IcthyofaunalStudies of Bhandadara Dam, MS, India, Res. J. Animal,Veterinary & Fishery Sci. 1(2),7-8 (2013)@No$Khan M.A. and Hasan Z.@A Preliminary Survey of Fish Fauna ofChanghoz Dam@Karak, K.P.K. Pakistan, World Journal of Fishand Marine Science, 3(5), 376-378 (2011)@Yes$Hossain M.A. and Haque M.A.@Fish Species Composition In TheRiver Padma Near Rajshahi@J. Life Earth Science, 1(1), 35-42(2005)@Yes$Gautam D., Saund T.B. and Shrestha J.@Fish Diversity ofJagadishpur Reservoir, Kapilbastu District@Nepal-a Ramsar Site,Nepal Journal of Science and Technology (11),229-234 (2010)@Yes$Hamilton F.@An Account of the Fishes in River Ganges and itsBranches@Archibald Constable and Company and Hurst,Robinson and Company, Edinburg and London (1822)@Yes$@@Day F., The Fishes of India, Being a Natural History of The FishesKnown to Inhabit the Seas and Freshwaters of India, Burma andCeylon, Bernard Quaritch, 15 Piccadilly, London, Vol. I and II(1878)@No$Jayaram K.C.@The Freshwater Fishes of Indian Region NarendraPublication House@New Delhi, 2nd Edition (2011)@Yes$Talwar P.K. and Jhingran A.G.@Inland fishes of India andAdjacent Countries, Balkemra, Rotterdam@Vol. A. (1991)@Yes$Mouler S. and Walker S@(eds.) Report of The Workshop onC.A.M.P. For Freshwater Fishes of India@Zoo OutreachOrganisation, Conservation Breeding Specialist Group,Coimbatore, India, 156, (1998)@Yes <#LINE#>Preliminary studies on Water and Protein distribution pattern in Paratelphusa masoniana (Henderson) (female), a local Freshwater Crab from Jammu region of J&K state, India<#LINE#> @Manhas P, @Langer S, Singh@G.D <#LINE#>5-9<#LINE#>2.ISCA-RJAVFS-2013-028.pdf<#LINE#>Department of Zoology, University of Jammu, Jammu (J&K), INDIA@Department of Zoology, University of Jammu, Jammu (J&K), INDIA@Pharmacology Division, Indian institute of integrative medicine (CSIR), Jammu, INDIA<#LINE#>18/4/2013<#LINE#>19/5/2013<#LINE#>In the present study, protein percentage and water content in the body meat, claw meat and trash of Paratelphusa masoniana(Henderson), a freshwater crab inhabiting some streams of Jammu region of J&K, were analysed as the local communitiesare eating it without having any knowledge of its nutritional status. Total protein percentage was maximum in body meatfollowed by claw meat and trash being 62.16±0.30%, 57.39±0.35% and 29.05±0.66% respectively. Estimations on monthlybasis revealed the protein values to be maximum during non-spawning period. The lowest water content in the body meat(78.13±1.45%), claw meat (77.73±1.44%) and trash (56.75±1.12%) were also recorded during non spawning periods. Theprotein content recorded an inverse relation to water content in all the three body tissues. The aim of the present study wasthus to evaluate the protein and water content in different tissues of P. masoniana and relating them to seasonal variation inaddition to its health benefits to the consumers as it is a rich source of protein.<#LINE#>Yoloye V.L.@@Invertebrate zoology. IIorin University Press,IIorin, Nigeria, 192-230 (1988)@No$Ng PLK, Guinot D., and Davie P.,@@Systema Brachyuorum:Part I. An annotated checklist of extant Brachyuran crab, ofthe world, Raales Bulletin of Zoology., (17), 1-286 (2008)@No$Okuzumi M. and Fujii T.@Nutritional and functionalproperties of squid and cuttlefish@National cooperativeAssociation of Squid Processors, California, 223 (2000)@Yes$Lowry O.H., Rosebrough N.I., Farr A.L. and Randell R.J.@Protein measurement with folin –phenol reagent@J. Biol.Chem., 193, 265-275 (1951)@Yes$@@AOAC, Official methods of the Association of officialAnalytical chemists, 1298 (1999)@No$Soundarapandian P. and Ananthan G.@Effect of Unilateraleyestalk ablation on the biochemical composition ofcommercially important Juveniles of Macrobrachiummalcolmosoni@Int. J. Zool. Res., 4(2), 106-112 (2008)@Yes$Dinakaran G.K. and Soundarapandian P.@Biochemicalstatus of edible Palaemonid Prawn@Macrobrachium idella(Hilgendorf, 1898), Advance Journal of Food Science andTechnology, 1(1), 19-26 (2009)@Yes$Pederson J. and Hislop J.R.G.@Seasonal variation in theenergy density of fishes in North Sea@J. Fish Biol., 59,380-389 (2001)@Yes$Jan N.,@@Ecology of Janipur pond (Jammu) with specialreference to zooplankton dynamics, M. Phil. Dissertation.University of Jammu (2005)@No$@@Parveez S., A preliminary study on Macrobenthic Fauna ofGho-Manhasan stream, MSc. Dissertation, University ofJammu (2005)@No$Nelofer N.,@@Limnology of a high attitude sarkoot pond(Kishtwar), M.Phil. Dissertation, University of Jammu,(2003)@No$Sawhney N.@Limnology of Ban–Ganga stream with specialreference to some consumers inhabiting the stream@M.Phil.Dissertation, University of Jammu (2004)@Yes$Sharma P.@A preliminary study on Feeding Ecology ofMacrobrachium dayanum@M.Sc. Dissertation, Universityof Jammu, Jammu (2005)@Yes$Lee S.Y.@Growth and reproduction of the green musselPerna viridis (L.) (Bivalvia@Mytiliacea) in contrasting@Yes <#LINE#>Mammalian Feces as Bio-Indicator of Heavy Metal contamination in Bikaner Zoological Garden, Rajasthan, India<#LINE#>Gupta@Varsha <#LINE#>10-15<#LINE#>3.ISCA-RJAVFS-2013-032.pdf<#LINE#>JECRC University, Ramchandpura, Sitapura, Jaipur-302022, INDIA<#LINE#>10/5/2013<#LINE#>25/5/2013<#LINE#>Present study is an attempt to evaluate feces as bioindicator of heavy metal contamination in captive zoo mammals. This is anon-invasive technique to study gross exposure of metal pollution. Various metal contents in mammals of Bikaner (India) zoowere in the range of 58.4±3.14 (Cervus unicolor) to 1.82±0.96 (Panthera. tigris) ppm d/w. Cadmium was in range between2.46±0.08 (Axis axis) to 0.41±0.03 (Macaca mulatta) ppm d/w. Chromium was in rage of 91.68±2.28 (Oryctolaguscuniculus) to 1.36± 0.36(Macaca mulatta) ppm d/w. Copper was in range between 22.82±2.18 (Panthera pardus) to6.15±0.45 (Boselaphus tragocamelus). Whereas zinc was found in range of 35.6±1.35 (Canis aureus) to 8.15±0.45(Boselaphus tragocamelus) ppm d/w. Analysis of feed and water along with the soil in cages which is receiving particulateair pollutants indicates that air pollution is the primary cause due to high density of traffic in the area.<#LINE#>Alloway B.J. (ed)@Heavy metals in soils, Blackie Academic& Professional@Glasgow-London, 339 (1990)@Yes$@@IUDZG/CBSG of IUCN/SSC, Executive summary, TheWorld Zoo Consevation Strategy: The role of the zoos andaquaria of the world in global conservation (ChicagoZoological Society, U.S.A, (1993)@No$Hopkins A.@Experimental lead poisoning in the baboon@Brit. J. Industr. Med., 27, 130-140 (1970)@Yes$Zook B.C., Sauer R.M. and Garner F.M.@Lead poisoning incaptive wild animals@J. Wildl. Dis., 8(3), 264-272, (1972)@Yes$Dollahite J.W., Younger L. and Crookshank H.R.@Chroniclead poisoning in horses, American Journal VeterinaryResearch@39(6), 961-964 (1978)@Yes$Goldsmith C.D. and Scanlon P.F.@Lead levels in smallmammals and selected invertebrates associated withhighways of different traffic densities@Bulletin ofEnvironmental Contamination Toxicology, 17, 311-316(1977)@Yes$Beyer W.N., Pattee O.H., Sileo L., Hoffaman D.J. andMulhem B.M.@Metal contamination in wildlife living neartwo zinc smelters@Environmental Pollution Ser A., 33, 63-86 (1985)@Yes$Dustman E.H., Stickel L.F. and Elder J.B.@Mercury in wildanimals from lake St. Clair. In Environmental mercurycontamination@ed. by R. Hurtung and B.D. Dinman, 46-52,Ann Arbor, Mich., Ann Arbor Scince Publishers, (1972)@Yes$Wren C.D.@Probable case of mercury poisoning in a wildotter@Lutra Canadensis, in northern Ontario, CanadianField-Naturalist, 99, 112-114 (1985)@Yes$Clark D.R. Jr.@Lead concentrations: bats vs terrestrialmammals collected near a major highway@EnvironmentalScience & Technology, 3, 338-341 (1979)@Yes$Roberts R.D. and Johnson M.S.@Dispersal of heavy metalsfrom abandoned mine working and their transferencethrough terrestrial food chains@Environmental Pollution,16, 293-310 (1978)@Yes$Andrew S.H., Johnson M.S. and Cooke J.A.@Cadmium insmall mammals from grassland established on metalliferousmine waste@Environmental Pollution Ser A, 33, 153-162(1984)@Yes$Way C.A. and Schroder G.D.@Accumulation of lead andcadmium in wild population of the commensal rat@Rattusnorvegegicus, Archives of Environmental Contaminationand Toxicology, 11, 407-417 (1982)@Yes$Reidinger R.F. Jr.@Factors influencing Arizona batpopulation levels@Ph.D. Thesis, Univ. Arizona, Tucson,172 (1972)@Yes$Petit M.G. and Altenbach J.S.@A chronological record ofenvironmental chemicals from analysis of stratifiedvertebrate excretion deposited in a sheltered environment@Environmental Research, 6 (3), 339-343 (1973)@Yes$Clark D.R. Jr. Richard K.L.V. and Merlin D.T.@Estimatingpesticide burdens of bats from guano analysis@Bulletin ofEnvironmental Contamination Toxicology, 29, 214-220(1982)@Yes$Kjellstrom T., Borg K. and Lind B.@Cadmium in feces asan estimator of daily cadmium intake in Sweden@Environmental Research, 15, 242-251 (1978)@Yes$Sileo L. and Beyer W.N.@Heavy metals in white-tailed deerliving near a zinc smelter in Pennsylvania@Journal ofWildlife Diseases, 21, 289-296 (1985)@Yes$Gaumat V. and Bakre P.P.@Mammalian dung as abioindicator of heavy metal contamination@Proceedings ofAcademy of Environmental Biology, 7(1), 99-102 (1998)@Yes$Gaumat V. and Bakre P.P.@Metal contamination inmammalian fauna of Keoladeo National Park@Bharatpur(India), Environment and Agriculture: BiodiversityAgriculture and Pollution in South Asia, 577-580 (2001)@Yes$Gupta V. and Bakre P.P.@Metal contamination inmammalian fauna of Sariska tiger reserve@Alwar, India,Journal of Ecophysiology and Occupational Health, 12, 43-48 (2012)@Yes$Gupta V.@Mammalian Scat as a Bio-indicator of HeavyMetals Contaminationin Western Rajasthan@India,International Journal of Scientific and ResearchPublications, 2(12), 1-7 (2012)@Yes$Gupta V. and Bakre P.P.@Exposure of Captive WildMammals to Heavy metals Contamination in JodhpurZoological Garden@Rajasthan, India, IOSR Journal ofEnvironmental Science, Toxicology And Food Technology(IOSR-JESTFT), 2(3), 38-42 (2012)@Yes$Gupta V.@Exposure of Captive Wild Mammals in Kota ZooIndia to Urban Air Pollution, Indian Journal of AppliedResearch@3(3), 139-142 (2013)@Yes$Ipsen J. and Feigel P.@@In Bancrofts Introduction toBiostatistics. 2nd Ed. Harper and Row Publisher. Inc.; NewYork (1970)@No$Nriagu J. O. (Ed.)@Biogeochemistry of lead in theenvironment@Vols I & II. Amsterdam, Elsevier (1988)@Yes$Leonzio C. and Massi A.@Metal bio-monitoring in birdeggs : A critical experiment@Bulletin of EnvironmentalContamination Toxicology, 43, 402-406 (1989)@Yes$Littele P. and Wiffen R.D.@Emission and deposition ofpetrol engine exhaust Pb-I@Deposition of exhaust Pb toplant and soil surfaces, Atmospheric Environment, 11, 437(1977)@Yes$Littele P. and Wiffen R.D.@Emission and deposition of leadfrom motor exhaust II@Airborne concentration, particle sizeand deposition of lead near motorways, AtmosphericEnvironment, 12, 1331 (1978)@Yes$Williamson P. and Evans P.R.@Lead: Levels in roadsideinvertebrates and small mammals@Bulletin ofEnvironmental Contamination Toxicology, 8, 280-288(1972)@Yes$Duffus J.H.@Heavy metal– a meaningless term? Pure ApplChem@74,793–807 (2002)@Yes$Sharma P. and Dubey R.S.@Lead toxicity in plants, Braz. J.Plant Physiol.@17(1), 35–52 (2005)@Yes$Bragato C., Brix H. and Malagoli M.@Accumulation ofnutrients and heavy metals in Phragmites australis (Cav.)Trin. Ex. Steudel and Bolboschoenus maritimus (L.) Pallain a constructed wetland of the Venice lagoon watershed@Environ. Pollut., 144(3), 967-975 (2006)@Yes$Madejón P., Murillo J.M., Maranon T., Espinar J.L. andCabrera F.@Accumulation of As, Cd and selected traceelements in tubers of Scirpus maritimus L. from Donanamarshes (South Spain)@Chemosphere, 64(5), 742-748(2006)@Yes$Murthy S.D.S., Sabat S.C. and Mohanty P.@Mercuryinduced inhibition of photo system 11 activity and changesin the emission of fluorescence from Phycobilisome inintact cells of the cyanobacterium Spiritina platensis@PlantCell Physiol., 30, 1153-1157 (1989)@Yes$Bart D. and Hartman J.M.@The role of large rhizomedispersal and low salinity windows in the establishment ofcommon reed@Phragmites australis, in salt marshes: newlinks to human activities, Estuaries, 26, 436-443 (2003)@Yes$Silliman B.R., Bertness M.D.@Shoreline developmentdrives invasion of Phragmites australis and the loss of NewEngland salt marsh plant diversity@Conser. 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Macmillan Publishing Company, 582-653(1986)@No <#LINE#>Quality changes in the muscles of Wallago attu during frozen storage (-12±2ºC) conditions<#LINE#>Gandotra@Roopma, Koul @Meenakshi,Gupta@Sweta <#LINE#>16-20<#LINE#>4.ISCA-RJAVFS-2013-036.pdf<#LINE#>Department of Zoology, University of Jammu, Jammu, 180006, INDIA@Department of Zoology, University of Jammu, Jammu, 180006, INDIA@Department of Zoology, University of Jammu, Jammu, 180006, INDIA<#LINE#>31/5/2013<#LINE#>6/6/2013<#LINE#>The present study was aimed to investigate the effect of frozen storage on the proximate, biochemical and microbial profile of the muscle of a silurid cat fish (Wallago attu). The fish muscle was subjected to the frozen storage for a period of one month and the analysis was carried out at an interval of 10 days. It was observed that proximate composition viz. protein, lipid, moisture and ash content decreased significantly (P0.05) with increase in the duration of frozen period. The fresh (unfrozen) samples revealed the highest values for all i.e.15.45�0.2% for protein, 4.02�0.04% for lipid, 81.66�0.03 for moisture and 1.48�0.1% for ash while the least values were observed at the end of one month frozen storage period i.e.10.14�0.015%, 2.36�0.03%, 74�0.05% and1.33�0.02% for protein, lipid, moisture and ash respectively. pH of fish ranged between 5.9 to 7.1 while the biochemical parameters viz.,Free Fatty Acids (FFA) and Thiobarbituric acid (TBA) showed an increasing trend with increase in frozen storage period. Similarly, the microbial count for Total Plate Count (TPC), Coliform Count (CC) and Psychrotrophic Count (PC) increased gradually from 2.18�0.02 log cfu/g, 2.02�0.04 log cfu/g and 2.43�0.03 log cfu/g on day 0 to 6.87�0.1 log cfu/g, 5.25�0.2 log cfu/g and 5.99�0.02 log cfu/g on day 30threspectively. Thus, considering the importance from consumer point of view, these studies reveal that a significant loss is observed in fish during frozen storage. However, it could be implied that fish could be kept under frozen conditions when preservation is of utmost importance, so as to retain its taste and nutrition.<#LINE#>Nettleton J. A.@Omega-3 Fatty Acids and Health@NewYork: Chapman & Hall, (1995)@Yes$@@AOAC, Official Methods of Analysis, 16th Edn.,Association of Official Analytical Chemists, WashingtonDC., USA, (1995)@No$Lowry O.H., Rosenbrough N.J., Farr A.L. and Randall R.J.@Protein measurement with phenol reagent, J. Biol. Chem.@193, 265-275 (1951)@Yes$Folch J., Less M. and Sloane G.W.S.@A simple method forthe isolation and purification of total lipids from animaltissues@J. Biol. Chem., 226, 497–509 (1957)@Yes$Witte V.C., Krause G.F. and Bailey M.B.@A new extractionmethod for determining 2-thiobarbituric acid analysis@J.Food Sci., 35, 582 (1970)@Yes$Koniecko E.K.@In: Handbook for meat chemists. AveryPublishing group Inc., Wayne, New Jersey@USA, (1979)@No$Strange E.D., Benedict R.C., Smith J.L. and Swift C.E.@Evaluation of rapid tests for monitoring alterations in meatquality during storage J. Food Prot.@10, 843-847 (1977)@Yes$Keller J.E., Kelly G.C. and Acton J.C.@Effect of meatparticle size and casing diameter on summer sausageproperties during drying@Journal of Milk Food Technol, 37,101-106 (1974)@Yes$@@APHA, Compendium of method of microbiologicalexamination of foods, 2nd Edn., American Public HealthAssociation, Washington DC (1984)@No$Keyvan A., Moini S., Ghaemi N., Haghdoost A.A., Jalili S.and Pourkabir M.@Effect of frozen storage time on the lipiddeterioration and protein denaturation during Caspian seawhite fish (Rutilus frisi kutum)@Journal of fisheries andaquatic sciences, 3(6), 404-409 (2008)@Yes$El-deen G. and El-shanrey M.N.@Studies on contaminationand quality of fresh fish meats during storage@Egypt.Acad.J. biolog. Sci., 2(2), 65-74 (2010)@Yes$Aberoumand A.@Impact of freezing on nutritionalcomposition of some less known selected fresh fishes inIran. International food research journal@20(1), 347-350(2013)@Yes$Arannilewa S.T., Salawu S.O., Sorungbe A.A. and OlasalawuB.B.@Effect of frozen period on the chemical,microbiological and sensory quality of frozen Tilapia fish(Sarotherodun galiaenus)@African journal ofbiotechnology, 4(8), 852-855 (2005)@Yes$Siddique M.N., Hasan M.J., Reza M.Z., Islam M.R.,Boduruzaman M., Forhadur, M. and Reza S.@Effect offreezing time on nutritional value of Jatpunti (Puntiussophore)@Sarpunti (P. sarana) and Thaisarpunti (P.gonionotus), Bangladesh Research Publications Journal,5(4), 387-392 (2011)@Yes$Le Blanc R.J. and Le Blanc E.L.@Effect of superchillingwith CO2 snow on the quality of commercially processedcod (Gadus morhua) and winter flounder(Pseudopleuronectes americanus) fillets@In Huss, H.H.,(eds) Quality Assurance in the Fish Industry (115-124),Elsevier Science Publishers B.V. (1992)@Yes$Emire A.S. and Gebremariam M.M.@Influence of frozenperiod on the proximate composition and microbiologicalquality of nile tilapia fish (Oreochromis niloticus)@Journalof Food Processing and Preservation, 34, 743-757 (2009)@Yes$Gandotra R., Koul M., Gupta S. and Sharma S.@Change inproximate composition and microbial count by lowtemperature preservation in fish muscle of Labeorohita(Hambuch)@IOSR Journal of pharmacy andbiological sciences, 2(1), 13-17 (2012)@Yes$Sallam K.I., Chemical@sensory and shelf life evaluation ofsliced salmon treated with salts of organic acids@FoodChem., 2101(2), 592–600 (2007)@Yes$Bao H.N.D., Araso S. and Iorarinsdottir K.A@Effects of dryice and superchilling on quality and shelf life of Arcticcharr (Salvelinus alpinus) fillets@International journal offood engineering, 3(3)/7, 1-27 (2007)@Yes$Orak H.H. and Kayisoglu S.@Quality changes in whole@gutted and filleted three fish species(Gadus euxinus, Mugilcephalus, Engraulis encrasicholus) at frozen storage period(-26ºC), Acta Sci. Pol.,Technol.Aliment., 7(3), 15-28 (2008)@Yes$Jezek F. and Buchtova H.@Shelf life of freeze thawed filletsof common carp (Cyprinus carpio L.) and silver carp(Hypophthalmichthys molitrix V.) packed under air, 20th Int.Symp. “Animal science days”@Kranjska gora, Slovenia,Sept. 19th -21st, 2012 (2012)@Yes$Benjakul S. and Bauer F.@Biochemical andphysicochemical changes in cat fish (Silurus glanis) muscleas influenced by different freeze thaw cycles@Foodchemistry, 72, 207-217 (2001)@Yes$Jezek F. and Buchtova H.@Monitoring of physicochemicalchanges in frozen fish muscle tissue. Agriculturaeconspectus scientificus@76(3), 201-204 (2011)@Yes$Gandotra R., Sharm S., Koul M. and Gupta S.@Effect ofchilling and freezing on fish muscle), IOSR Journal ofpharmacy and biological sciences@2(5), 5-9 (2012)@Yes$Rodriguez A., Losada V., Larrain M.A., Quitral V., VinagreJ. and Auborg S.P.@Development of lipid changes related toquality loss during the frozen storage of farmed cohosalmon (Oncorhyncus kisutch)@J. Amer oil chem. Soc., 84,727-734 (2007)@Yes$Erkan N. and Ozden O.@Quality assessment of whole andgutted sardines (Sardine pilchardus) stored in ice@International journal of food science and technology, 43,1549-1559 (2007)@Yes$Ozogul Y., Boga E.B., Tokur B. and Ozogul F.@Changes inbiochemical sensory and microbiological quality indices ofcommon sole (Solea solea) from the mediterranean seaduring ice storage@Turkish Journal of Fisheries andAquatic Science, 11, 243-251 (2011)@Yes$Ola J.B. and Oladipo A.E.@Storage life of croaker(Pseudotholitus senegalensis) in ice and ambienttemperatire, Afr. J.Biomed.Res.@7, 13-17 (2004)@No$Liu S., Fan W., Zhong S., Ma C., Li P., Zhou K., Peng Z.and Zhu M.@Quality evaluation of tray-packed tilapia filletsstored at 0°C based on sensory@microbiological,biochemical and physical attributes, African Journal ofBiotechnology, 9(5), 692-701 (2010)@Yes$Lawrie R.A.@The storage and preservationof meat II.Moisture control@In:Lawrie’s Meat Science, 6th Edn.: 191-194 (1998)@No @Short Communication <#LINE#>A Survey on Ticks Parasites in Domestic Animals of Villupuram District, South India<#LINE#>Shobana@G.,Gunasekaran@C.,Lena@M. <#LINE#>21-23<#LINE#>5.ISCA-RJAVFS-2013-038.pdf<#LINE#>Conservation Biology Laboratory, Department of Zoology, Bharathiar University, Coimbatore, INDIA@Conservation Biology Laboratory, Department of Zoology, Bharathiar University, Coimbatore, INDIA@Conservation Biology Laboratory, Department of Zoology, Bharathiar University, Coimbatore, INDIA<#LINE#>23/5/2013<#LINE#>10/6/2013<#LINE#>A survey was carried out to investigate the occurrence tick species (Acari: Ixodidae) infesting domestic animals in Villupuram district from March to February 2011. A total of 212 cats, 63 dogs, 235 goats and 120 buffalo were examined for ticks. Ticks were collected from the host animals and it is examined for species identification. The ticks classified into five genera and 14 species were recorded throughout the study period.<#LINE#>McCosker PJ.@Global aspects of the management andcontrol of ticks of veterinary importance@RecentAdvAcarol., (2), 45–53 (1979)@No$Sharrif, M.@A revision of the Indian Ixodidae with specialreference to the collections in the Indian Museum@Rec.Indian Mus., (30), 217-344 (1928)@Yes$Sen, P.@A checklist-and host-list of Ixodidae (Ticks)occuring in India@Indian J. Vet. Sci. Animal Husbandary,(8), 133-149 (1938)@No$Jagannath, M.S., V.S. Alwar and C.M. Lalitha.@Ixodid ticksof domestic stock in Tamil Nadu@Indian J. Anim. Sci.,(43),119-124 (1973)@Yes$Miranpuri, G.S, and R.C. Naithani.@A checklist of Indianticks (Ixodidae: Acarina)@Indian Veterinary ResearchInstitute, Izatnagar, 50 (1978)@No$Geevarghese G., S. 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